Honduras - La Paz

ETIQUETA INDIVIDUAL honduras 250G.jpg
BOLSA Honduras.jpg
ETIQUETA INDIVIDUAL honduras 250G.jpg
BOLSA Honduras.jpg
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Honduras - La Paz

7.20 9.00

250 g bag

Medium to Dark Roast - Best used on espresso and home brew methods like Moka, Aeropress or French Press.

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Origin: Honduras

Region: Marcala, La Paz

Cooperative: COMSA

Variety: Icatu, Ihcafe 90, CatuaĆ­, Parainema, Lempira

Process: Washed

Tasting notes: milk chocolate, caramel and raisins

Scent notes: milk chocolate, yellow fruits, caramel and marzipan